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Surviving the Circuit Breaker and Phase I: Le Bon Funk, Native, Odette, Restaurant Jag, The Peranakan

Hello, the circuit breaker has ended. Since I'm a healthcare worker, I got to go to work as per usual, and I'm thankful for that! The public has also been very supportive, and we've been getting a few donation packs and meals especially when we are on-call. 
My family consists of serious foodies, we plan our holidays around food spots and treat making a restaurant reservation like a mission. There have been quite a few restaurants and spots that have made themselves available for takeaway so here are my top 10 recommendations!
1. Le Bon Funk I already loved Le Bon Funk for their amazing wine selection, homemade charcuterie and big bold flavours, and have visited them last year. I was so happy that they started offering takeaways! Chef Kerin Buck does an amazing job of the homemade charcuterie, best sourdough and the softest chicken and love their desserts - savoury rosemary caramel tart. 
Their charcuterie is amazing. There're not many homemade charcuterie places in Singap…

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